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Friday, November 23, 2012

A date with DATES!

DATE CAKE

Ingredients:

1. 1 1/2 cups all purpose flour
2. 5 eggs
3. 3/4 cups sugar
4. 1 cup oil
5. 1 cup crushed walnuts ( optional)
6. 30-40 dates + 1 table.s butter
7. 1 table.s baking powder
8. 1 tea.s ground cardamom,cinnamon and ground fennel seed
9.1/2 tea.s vanilla

Method:

1. in a small sauce pan heat up the dates (seeds removed ) with the butter until its all melted and set a side.
2. whisk the eggs with the vanilla extract and cardamom,cinnamon powder and ground fennel seeds
3. add the sugar then the oil
4. add the flour and baking powder and then add the dates paste and walnuts.
5. pour into a greased cake pan or Pyrex and bake in a pre-heated oven on 360 F for 40-45 minutes..ENJOY..
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Date Rolls

Ingredients:

1. thawed spring rolls
2. around 15-20 dates
3. cinnamon powder and ground fennel seeds,ground cardamom ( optional) to taste
4. 1 table.s sweetened condensed milk
5. Tahini for garnish

Method:

1. in a small sauce pan heat the dates ( seeds removed) with some butter (optional) and add the condensed milk
2. melt the dates and add the flavorings and set a side to cool
3. cut the square spring roll sheets into four small squares 
4. fill each square with little of the dates paste and roll up, seal it with water if needed
5. fry until golden brown in medium heat ( it will take few seconds to cook)
6. drizzle with Tahini and serve..Enjoy..


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